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At the Fork

Feature Documentary

Filmmaker and omnivore John Papola, together with his vegetarian wife Lisa, offer up a timely and refreshingly unbiased look at how farm animals are raised for our consumption. Papola asks the tough questions behind every hamburger, glass of milk and baby-back rib. What he discovers is real people who, along with him, are grappling with the moral dimensions of farming animals for food.

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